What is Dogani-tang? Seoul’s Hidden Gem for Beef Collagen Soup

한국어 | English

Discover a 50-year-old comfort food legacy in the quiet backstreets of Samcheong-dong

korean food

 For Foreign Visitors

First time seeing “Dogani-tang” on a menu?

First time seeing “Dogani-tang” on a menu? You’re not alone.
This traditional Korean soup features ox knee cartilage, slow-simmered in a rich, milky broth.
The meat is soft and chewy, full of collagen — Koreans consider it a comfort food and a health booster.
It might sound intimidating, but locals love it for its texture, warmth, and nostalgic flavor.

 

📌 How to order:

 

“Dogani-tang” = ox knee cartilage soup
“Gomtang” = mild beef soup
“Suyuk” = boiled beef and cartilage platter

Orders are taken at the table. Credit cards are accepted. Menus may not have English, but pointing and smiling works just fine

---

🕒 Booyoung Dogani-tang Business Information

• Hours: Tue–Sun, 07:00 AM – 8:00 PM
• Break Time: 3:00 PM – 5:00 PM
• Closed: Every Monday
• Phone: +82-2-730-9440
  
  

📍 Booyoung Dogani-tang Location & Parking

• Address: 141 Bukchon-ro, Jongno-gu, Seoul
• Subway: 10-minute walk from Anguk Station (Exit 1)
• Parking: No private lot. Use nearby paid public parking

Booyoung Dogani-tang Seating & Atmosphere

Booyoung Dogani-tang

This restaurant is small — about five tables — but neatly kept and cozy.
It’s quiet inside, with gentle warmth coming from the kitchen and the steam of hot broth.
Expect a short wait during peak times, and be prepared to share the space with local regulars.
Solo diners are welcome, though most guests come in pairs or small groups.

---

 Booyoung Dogani-tang Menu & Prices

• Dogani-tang (Ox Knee Soup): ₩17,000
• Gomtang (Beef Soup): ₩12,000
• Suyuk (Boiled Beef & Cartilage): ₩38,000

---

What Does “Dogani” Actually Mean?

In Korean, dogani (도가니) refers to the soft cartilage around the ox knee joint.
It’s not quite bone, not quite muscle — but a soft, slightly chewy part full of collagen and gelatin.
It’s praised for its health benefits and luxurious texture.

👉 Fun fact: “Dogani” can also be Korean slang for a place or moment of wild energy or excitement, like a concert crowd going wild. But don’t worry — this restaurant’s dogani is all about flavor, not frenzy.

---

Booyoung Dogani-tang Menu Review

Dogani-tang (Ox Knee Cartilage Soup)

Served in a hot stone bowl, the dogani-tang looks simple — but one spoonful, and you’ll understand its depth.
The broth is light in color but rich in flavor, with a deep beefy aroma and clean finish.

The cartilage is the star: bouncy, gelatinous, and addictive.
When dipped into the restaurant’s soy-based dipping sauce, it takes on a savory kick that balances the broth’s subtlety.
Add a spoon of rice, some kimchi, and you’ve got the perfect combo of warmth, chew, and umami.
This dish truly lives up to its nickname: “rice thief.”

Gomtang (Beef Soup)

A simpler, milder soup than dogani-tang, gomtang is perfect for first-timers or those who prefer something gentler.
The broth is clean, light, and comforting — like a Korean grandma's hug in a bowl.
The beef slices inside are tender and plentiful.
You season it yourself with salt or pepper, which makes each bowl feel personal and customizable.
It’s the kind of meal you can eat slowly, letting the warmth seep in.

Suyuk (Boiled Beef & Cartilage Platter)

Booyoung Dogani-tang Suyuk

The suyuk here is a surprising highlight.
A generous plate of both tender meat and chewy cartilage, perfect for sharing.

The balance between textures — the soft meat and slightly elastic cartilage — is excellent.
Dipped in soy sauce with garlic, wrapped in lettuce with a slice of radish kimchi…
It’s the kind of bite that makes you stop and nod silently to yourself: “This is why people come here.”

---

📝 Final Thoughts

Booyoung Dogani-tang is the kind of place that doesn’t advertise, doesn’t modernize — and doesn’t need to.
Its loyal following is proof that good food doesn’t shout. It simmers.

If you’re curious about Korean food beyond BBQ and kimchi,
this 50-year-old spot in Samcheong-dong offers a uniquely comforting experience — rich in collagen, culture, and character.